What a great recipe for #superbowlsunday ! Super quick and easy to make! Let me know what you think!
Ingredients:
Vegetables:
1/4 cup vertical thin sliced White Onion
1/4 cup vertical thin sliced Green Bell Pepper
Wet:
1 tablespoon White Vinegar
1 tablespoon of Grapeseed oil
Meat:
2 1/2 cups of Gardien meatless crumble
Dairy:
5 slices of smoked provolone slices or plant-based cheese
*salt, pepper, dry oregano, onion powder, garlic powder
Directions:
In a large skillet, medium heat, add onion, bell pepper, oil, and vinegar; season.
Once vegetables have began to sweat, add meat. Season again. Stir.
Let meat get caramelized, add cheese, cover, remove from heat. Let cheese melt well. Serve.
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